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Two halves of a freshly made Chicken Caesar Wrap filled with shredded chicken, lettuce, and creamy dressing, resting on a white plate.

Chicken Caesar Wraps


  • Author: recipebychefs.com
  • Total Time: 10 min
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Simple recipe for making chicken Caesar salad wraps.


Ingredients

Scale
  • 2 large cooked chicken breasts, shredded or diced
  • 4 large flour tortillas
  • 1 cup romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons croutons, crushed

Instructions

  1. In a medium bowl, combine the shredded chicken, romaine lettuce, Caesar dressing, and Parmesan cheese. Mix until the ingredients are evenly coated.
  2. Divide the chicken mixture evenly among the four tortillas.
  3. Sprinkle crushed croutons over the filling in each tortilla.
  4. Fold in the sides of the tortilla, then roll tightly from the bottom up to form a wrap.
  5. Serve immediately.

Notes

  • You can use rotisserie chicken for quicker preparation.
  • For a lighter version, use low-fat Caesar dressing.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Lunch
  • Method: Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 450
  • Sugar: 4
  • Sodium: 650
  • Fat: 20
  • Saturated Fat: 5
  • Unsaturated Fat: 15
  • Trans Fat: 0
  • Carbohydrates: 35
  • Fiber: 2
  • Protein: 35
  • Cholesterol: 90

Keywords: chicken, Caesar, wrap, tortilla, salad, lunch, quick meal