Description
Classic comfort food featuring crispy fries loaded with savory chili and melted cheese.
Ingredients
Scale
- 1 (16 ounce) package frozen french-fried potatoes
- 1 (15 ounce) can chili without beans
- 2 cups shredded Cheddar cheese
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Arrange french fries in a single layer on a baking sheet.
- Bake 10 to 12 minutes in the preheated oven, or until golden brown.
- While fries are baking, heat chili in a small saucepan over medium heat until hot and bubbly.
- Remove fries from oven and immediately top with hot chili and shredded cheese.
- Return to oven for 3 to 5 minutes, or until cheese is melted and bubbly.
Notes
- For extra flavor, add diced onions or jalapeños after the cheese.
- Use your favorite type of cheese, such as Monterey Jack or a Mexican blend.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Keywords: chili cheese fries, fries, cheese, chili, comfort food