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Hawaiian Punch

Hawaiian Punch Recipe: 1 Game-Changing Sip


  • Author: recipebychefs.com
  • Total Time: 1 hour 10 minutes
  • Yield: 1 gallon 1x
  • Diet: Vegetarian

Description

A refreshing and fruity beverage.


Ingredients

Scale
  • 2 liters water
  • 1 cup granulated sugar
  • 1 (46 ounce) can pineapple juice
  • 1 (20 ounce) can crushed pineapple, undrained
  • 1/2 cup maraschino cherry juice
  • 1/4 cup lemon juice
  • 1 packet (0.13 ounce) unsweetened cherry flavored drink mix

Instructions

  1. In a large pitcher or punch bowl, combine water and sugar. Stir until sugar is dissolved.
  2. Stir in pineapple juice, crushed pineapple, maraschino cherry juice, and lemon juice.
  3. Add the cherry flavored drink mix and stir until fully dissolved.
  4. Chill for at least 1 hour before serving.
  5. Serve over ice.

Notes

  • You can adjust the amount of sugar to your preference.
  • For a thicker punch, use less water.
  • Add sliced fruit like oranges or lemons for extra flavor and visual appeal.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 40g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Hawaiian Punch, punch, drink, beverage, fruity, pineapple, cherry, refreshing