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A tall glass filled with bubbly Pineapple Ginger Turmeric Tonic, showing its vibrant yellow-orange color.

Pineapple Ginger Turmeric Tonic


  • Author: recipebychefs.com
  • Total Time: 10 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A refreshing and invigorating tonic with pineapple, ginger, and turmeric.


Ingredients

Scale
  • 1 cup pineapple chunks
  • 1 inch fresh ginger, peeled
  • 1/2 inch fresh turmeric, peeled
  • 1 cup water
  • 1 tablespoon lemon juice
  • 1 teaspoon honey (optional)

Instructions

  1. Combine pineapple, ginger, turmeric, and water in a blender.
  2. Blend until smooth.
  3. Strain the mixture through a fine-mesh sieve.
  4. Stir in lemon juice and honey, if using.
  5. Serve immediately.

Notes

  • For a smoother consistency, you can add a little more water.
  • Adjust ginger and turmeric to your preference.
  • Prep Time: 10 min
  • Cook Time: 0 min
  • Category: Beverage
  • Method: Blending
  • Cuisine: General

Nutrition

  • Serving Size: 1 cup
  • Calories: 80
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1.5g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: pineapple, ginger, turmeric, tonic, healthy drink, immune booster, anti-inflammatory