Description
A simple smoothie blending tart raspberries with sweet white chocolate flavor.
Ingredients
Scale
- 1 cup frozen raspberries
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup white chocolate chips
- 1/2 teaspoon vanilla extract
- 1 tablespoon sugar (optional)
- Ice cubes (optional, for thickness)
Instructions
- Place the frozen raspberries, milk, white chocolate chips, and vanilla extract into a blender.
- Add sugar if you prefer a sweeter taste.
- Blend on high speed until completely smooth. Add ice cubes if a thicker consistency is desired, and blend again briefly.
- Pour the smoothie into a glass and serve immediately.
Notes
- Use high-quality white chocolate chips for the best flavor.
- For a colder, thicker smoothie, freeze the milk in ice cube trays beforehand.
- You can substitute white chocolate syrup for the chips if preferred, adjusting the amount to taste.
- Prep Time: 5 min
- Cook Time: 0 min
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 smoothie
- Calories: 350
- Sugar: 45g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 6g
- Protein: 5g
- Cholesterol: 20mg
Keywords: raspberry, white chocolate, smoothie, quick breakfast, frozen fruit, sweet drink