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A close-up of a frothy Salted Caramel Peanut Butter Latte drizzled with caramel in a blue and beige mug.

Salted Caramel Peanut Butter Latte


  • Author: recipebychefs.com
  • Total Time: 5 min
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A rich and creamy latte with the flavors of salted caramel and peanut butter.


Ingredients

Scale
  • 1 cup milk
  • 2 shots espresso
  • 2 tablespoons peanut butter
  • 1 tablespoon caramel syrup
  • 1/4 teaspoon sea salt
  • Whipped cream (optional)
  • Caramel drizzle (optional)

Instructions

  1. Heat milk in a saucepan or microwave until warm.
  2. In a blender, combine warm milk, espresso, peanut butter, caramel syrup, and sea salt.
  3. Blend until smooth and frothy.
  4. Pour into a mug.
  5. Top with whipped cream and caramel drizzle if desired.

Notes

  • For a dairy-free option, use your favorite non-dairy milk.
  • Adjust the amount of caramel syrup and salt to your preference.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte
  • Calories: 350
  • Sugar: 30g
  • Sodium: 300mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 20mg

Keywords: Salted Caramel Peanut Butter Latte, coffee, latte, peanut butter coffee, caramel coffee, salted caramel, homemade latte